Binghamton Boogie
級數:
Intermediate/Advanced
音樂:
God Blessed Texas - Little Texas
FANS AND HEEL KICKS1-2Fan right toes out to right side, quickly kick right heel out to right side3-4Bring right heel back in, bring right toes back in5-6Fan left toes out to left side, quickly kick left heel out to left side7-8Bring left heel back in, bring left toes back inRIGHT SHUFFLE FORWARD, ROCK, RECOVER, LEFT SHUFFLE BACK, ROCK, RECOVER1&2Step right foot forward, step left foot next to right, step right foot forward3-4Rock forward on left foot, step back on right foot5&6Step left foot back, step right foot next to left, step back on left7-8Rock back on left foot, step forward on leftSTOMP, HOLD, STOMP, HOLD, BACK SCOOTS WITH RIGHT KICK1-2Stomp right foot forward, hold3-4Stomp left foot forward, hold5-8Scoot backwards on left foot while kicking right foot forward (4 times)RIGHT SHUFFLE FORWARD WITH A ROCK, STEP ½ TURN, STEP ½ TURN, STEP ½ TURN, KICK, STEP HOLD1&2Step forward on right foot, step left foot next to right, step forward on right foot3-4Rock forward on left foot, step back on right5-8Shuffle back with left foot turning ½ turn to the left, right, left, rock forward on right, shift weight back to left9-13Step back on right turning ½ turn right, step forward on left turning ½ turn right, step forward on left foot turning ½ turn right, kick right foot forward twice14-16Step back on right, hold for 2 countsBODY ROLLS, QUARTER TURNS1-4Roll hips forward then back, twice5-10Step right foot forward, ¼ turn to the left, step right foot forward, ¼ turn to the left, step right foot forward, ¼ turn to the left11-12Step forward with right foot, kick left foot forwardCROSS STEP, PIVOT, MONTEREY TURN, TOUCH, STEP, STOMP1Cross left foot in front of right, touching toe on opposite side of the right foot2Pivot ½ turn to the right, unwinding legs (weight switches onto left foot)3&4Touch right toe out to right side, pivot ½ turn to the right, touch left toe out to left side5-6Step left foot next to right, stomp right foot next to leftREPEAT